Celebration Cakes produce high quality cakes and confectionary goods to cater for every taste. Producing fresh bread daily, their bakers and confectioners use only the highest quality ingredients.
Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Emulsifiers (Mono- and diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Soya Flour, Vegetable Oil (Palm, Rapeseed) Deactivated Yeast, Flour Treatment Agent (Ascorbic Acid), Enzymes, Water.
Allergens in bold
Celebration Cakes produce high quality cakes and confectionary goods to cater for every taste. Producing fresh bread daily, their bakers and confectioners use only the highest quality ingredients.
Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Emulsifiers (Mono- and diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Soya Flour, Vegetable Oil (Palm, Rapeseed) Deactivated Yeast, Flour Treatment Agent (Ascorbic Acid), Enzymes, Water.
Allergens in bold
