The Isle of Wight Soft is a soft white surface mould ripened pasteurised cheese first made in 2006. It fits nicely in between the brie and camembert brackets.
Ingredients: Made with pasteurised milk
Weight: 180g
The Isle of Wight Soft is a soft white surface mould ripened pasteurised cheese first made in 2006. It fits nicely in between the brie and camembert brackets.
Ingredients: Made with pasteurised milk
Weight: 180g
