A Greek-style dip made with chickpeas, tahini and garlic.
Ingredients: Cooked chickpeas (46%) (water, chickpeas), rapeseed oil (19%), water, tahini (14%) (sesame seed paste), acidity regulator: citric acid, salt, garlic granules, preservatives: potassium sorbate
A Greek-style dip made with chickpeas, tahini and garlic.
Ingredients: Cooked chickpeas (46%) (water, chickpeas), rapeseed oil (19%), water, tahini (14%) (sesame seed paste), acidity regulator: citric acid, salt, garlic granules, preservatives: potassium sorbate
